Brazil nuts are native to South America. These raw organic Brazil nuts have crunchy texture with sweet and slightly creamy flavours, can be eaten raw or roasted. They are great for snacking, muesli, granola, baking and can be mixed with other nuts. Sourced straight from the Amazon rainforest and certified organic, our Brazil nuts are as clean as nature intended. Each nut is a nutritional powerhouse, loaded with selenium—an essential mineral that supports immunity, thyroid health, and overall vitality. Their rich, creamy texture makes them perfect for snacking, blending into smoothies, or baking. No additives, no salt, no roasting—just pure, whole food goodness.
Ingredients: Organic Brazil nuts
When you find yourself craving a snack, reach for a handful of Brazil nuts instead.
Brazil nuts are tree nuts native to the Amazon rainforest in Brazil, Bolivia, and Peru. Their smooth, buttery texture and nutty flavour are typically enjoyed raw or blanched.
These nuts are energy dense, highly nutritious, and one of the most concentrated dietary sources of the mineral selenium.
Eating Brazil nuts may benefit your health in several ways, including regulating your thyroid gland, reducing inflammation, and supporting your heart, brain, and immune system.
Allergens: Contains tree nuts, soy. This product is packed in a facility that packs nuts, seeds, cereals and other products, and may contain traces of other allergens.
Storage: Shelf life from the date of manufacture is 9 months. Please note the Best Before date.
Store in an airtight container in a cool, dry place away from direct sunlight. In warmer climates, refrigeration is recommended.
Product of South America, Bolivia or Brazil, packed in Australia.
Prices are GST free.
Nutritional information (50g serving size) – Guide only
| per 50g | per 100g | |
| Energy | 1445kJ | 2890kJ |
| Protein | 7,2g | 14.4g |
| Fat – Total | 34.2g | 68.5g |
| – Saturated | 7,4g | 14.8g |
| Carbohydrates | 5,4g | 1o.9g |
| Sugars | 1g | 2.1g |
| Sodium | 1mg | 2mg |





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